My Cart
£0.00
My Cart
£0.00

Salads, Cheeses and Sides

Showing all 17 results

Hummus

£1.80

A delicious spread or dip made from chickpeas, tahini, lemon juice & garlic.

200 grams

Asian Slaw

£3.50£15.75

A lovely colourful slaw with a spicy, tangy dressing.

200 grams

Caponata

£5.20£24.00

Caponata “one of the peaks of Sicilian cooking” as some people call it, is a Sicilian sweet and sour aubergine stew. We take hours over making ours, the onions alone cook for over an hour to bring out all of the sweetness.

 

Fresh product.

Coleslaw

£2.40£10.80

Classic coleslaw with white cabbage, carrots and onion bound with mayonnaise.

Crostini

£2.20

Made from our own focaccia plus garlic oil and Maldon sea salt flakes.

Macaroni Cheese

£3.50

Made with fresh egg pasta, cheddar and Gran Moravia cheeses.

Suitable for vegetarians.

Frozen. 330 grams

Gorgonzola

£1.94£3.10

A soft, blue cheese made with unpasteurised whole cow’s milk . Its name is that of a small town in Lombardy near Milan, where it is said to have been born in the twelfth century in order to retrieve a forgotten curd of the day before. Gorgonzola Dolce is a soft cheese, with a homogeneous distribution of its mainly blue coloured veins.

Gran Moravia Cheese (Vegetarian)

£2.98£5.44

Gran Moravia cheese is an aged cheese produced following the oldest Italian tradition that comes from the production of traditional Italian aged cheeses such as Parmigiano Reggiano (Parmesan) and Grana Padano with traditional copper vats, in the fabulous region of Moravia. It is long-aged in Italy, where Brazzale’s skilled staff takes care of the wheels for months.

Grated Gran Moravia Cheese (Vegetarian)

£0.60£1.20

Gran Moravia cheese is an aged cheese produced following the oldest Italian tradition that comes from the production of traditional Italian aged cheeses such as Parmigiano Reggiano (Parmesan) and Grana Padano with traditional copper vats, in the fabulous region of Moravia. It is long-aged in Italy, where Brazzale’s skilled staff takes care of the wheels for months Grated for ease of use. The plastic pot it is sold in is made from plant-based PLA.

Grated Parmesan (Parmigiano Reggiano)

£0.80£1.60

The classic Italian hard cheese. Aged for 24 months for a fuller flavour and a real umami kick. Medium fat and naturally lactose free. Grated for ease of use. The plastic pot it is sold in is made from plant-based PLA.

Parmigiano Reggiano

£2.64£6.96

The classic Italian hard cheese. Aged for 24 months for a fuller flavour and a real umami kick. Medium fat and naturally lactose free.

Pecorino Romano Cheese

£1.88£3.09

Pecorino Romano DOP is made with Italian ewes milk in Lazio. It has a salty flavour with a hard and crumbly texture.

Creamy Mashed Potato

£1.20£2.40

Made with fresh cream, milk and butter.

Frozen

0