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£10.45
Fini Balsamic Vinegar, 4 Leaf – this high-quality balsamic vinegar is made in limited quantities in Modena. The 4 leaves symbol indicates the highest possible grade within the classification. This vinegar has a superb complex flavour, syrupy consistency and intense aroma.
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From chemical-free terrains, resulting in an extra virgin olive oil of absolute purity. Slightly dense oil, green in colour with golden yellow highlights. Light fruitiness taste with a sweet almond finish. Delicately spicy aroma. From central Sicily.
Slowly fermented in wooden barrels of specially selected wines. Patiently aged in wooden barrels to achieve perfect balance of taste and aroma. Sweet and zesty.
A thick, dense syrup with intense, well balanced sweet and sharp flavour. Perfect to brush over meat or poultry as a glaze, to drizzle over roast vegetables, fruit or yoghurt. Ideal for salad dressings, marinades or as a cordial for cocktails. Made only with reduced pomegranate juice.
Fini Balsamic Vinegar of Modena. Three leaves. Dense and defined flavour.
Unique oil obtained after much intense research. Olive variety: 100% Nocellara del Belice. Stone removal process eliminates bitter component of olive creating an intensely golden oil of noted creaminess with a delicately spiced aroma. Highly dense oil, bright gold in colour. Has soft flavour of olives with noted creaminess. Its aroma is delicately spicy and floral. From central Sicily. A special oil to perfect great dishes in place of cream to amplify flavours.
Slowly fermented in wooden barrels of specially selected wines. Patiently aged in wooden barrels to achieve perfect balance of taste and aroma. Sweet and zesty.
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