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£4.65
White quinoa has a mild, slightly nutty flavour. It has a wide variety of use as a rice or couscous substitute and is an ideal accompaniment to savoury dishes.
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Dried chickpeas are a wonderfully versatile ingredient – make your own houmus or add to veggie curries and stews. 500g
It’s perfect for an authentic Neapolitan pizza. Ideal for medium rising time (10-12hr at room temperature +25 or 12-24hr at +4).
Arborio absorbs stock without becoming too soft, making it ideal to cook smooth and creamy risottos. This rounded grain rice variety is grown in the Italian Piedmont region, where it has been cultivated since the 15th century. The combination of exceptional climate, soil, landscape and local expertise ensure the quality and uniqueness of this traditional rice variety.
From Caribbean rice ‘n’ peas to Mexican chilli con carne, Sun Red Kidney Beans are loved the world over for their versatility. A great source of protein and dietary fibre, they are a popular source of nutrition with vegetarians, vegans and the health conscious. 500g
Finest quality Laila Basmati rice harvested from the foothills of the Himalayas renowned for its delicate aroma, strong nutty taste and sweet-smell. Aged to perfection, Laila Basmati rice is a nature’s delight ideal for all rice dishes – Biryani, Pulao and as an accompaniment to curries.
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