© 2020Samphire Foods Ltd. All rights reserved.
£6.75
Spanish cooking chorizo. Perfect in pasta sauces and main dishes.
In stock
24-month aged Parma ham with an exceptional flavour which is sweet on the palate. Perfect for gourmet plates.
Pecorino Romano DOP is made with Italian ewes milk in Lazio. It has a salty flavour with a hard and crumbly texture.
The classic Italian hard cheese. Aged for 24 months for a fuller flavour and a real umami kick. Medium fat and naturally lactose free.
Sliced cherry wood smoked free-range duck breast. 80g
Traditional chorizo with a hot flavour and typical Spanish paprika aroma. Perfect for tapas, omelette/frittata, stews, soups, paellas, pasta dishes and salads.
San Carlo has been a producer for over forty years in Ziano Piacentino, Piacenza Province in the Italian region Emilia-Romagna. A wonderful addition to a charcuterie plate.
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© 2020Samphire Foods Ltd. All rights reserved.