Hattiers Rum

Hattiers rum is a blend of four rums from across the Caribbean, including column-still rum from Barbados and premium pot-still rums from Guatemala, Panama and the Dominican Republic. Once the rums have been blended, Hattiers add soft, Devonshire spring water to bring it to bottling strength. The result is a gently sweet and spicy rum, with notes of caramel and ginger throughout.