Additional information
| Weight | 130 grams, 440 grams |
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© 2020Samphire Foods Ltd. All rights reserved.
£1.30 – £2.45
A great way to add texture, flavour and colour to your cooking. It takes 6 kg of fresh tomatoes to makes 1 kg of Mutti tomato paste. Perfect for recipes with long cooking times, such as bolognese, casseroles and stews.
| Weight | 130 grams, 440 grams |
|---|
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This is simply our beef stock that is made with Westcountry beef bones and free-range chicken carcasses that were simmered for 12 hours with fresh herbs and vegetables in a 100 litre stock pot. We then filter it and reduce it down to 10 litres making a lovely jellied rich stock.
Farro is an ancient grain with a nutty, slightly sweet flavour and a chewy texture. It stays tender and distinct when cooked, deliciously “al dente”. Our farro is hulled to allow faster and easier cooking while leaving much of the bran intact to preserve its nutritional properties and ensure a delightful chewy bite, which will hold even when cold. Use in soups, potages, stews or salads.
Made with 100% Italian chestnuts. This flour is ideal for the preparation of cakes, sweets, biscuits, pasta and ravioli and is rich in carbohydrates, fibre, proteins, manganese, vitamin B6, copper and vitamin C.
It’s perfect for an authentic Neapolitan pizza. Ideal for medium rising time (10-12hr at room temperature +25 or 12-24hr at +4).
This high-quality stock is made using only fresh vegetables and herbs to produce a full flavoured stock. It contains no rehydrated or artificial products.
Fresh 500 grams
Fregula Sards is a special variety of Sardinian pasta with a nutty flavour and distinctive golden hue. Deliciously “al dente” after cooking, these tiny round shapes are beautiful in meat-based soups and seafood dishes with clams and shrimps.
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87 Fore St., Kingsbridge, Devon. TQ7 1AB
01548 288182
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© 2020Samphire Foods Ltd. All rights reserved.
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