Description
Suitable for vegetarians. Contains gluten, eggs and milk.
© 2020Samphire Foods Ltd. All rights reserved.
Traditional Panettone with soft raisins and candied fruit. Made using 100% Italian fresh milk, butter and natural yeast. Perfect to be shared or as a gift this Christmas.
Suitable for vegetarians. Contains gluten, eggs and milk.
| Weight | 100 grams, 500 grams |
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It’s perfect for an authentic Neapolitan pizza. Ideal for medium rising time (10-12hr at room temperature +25 or 12-24hr at +4).
The sharpness of the passion fruit mixes beautifully with the sweetness of the white chocolate.
Fregula Sards is a special variety of Sardinian pasta with a nutty flavour and distinctive golden hue. Deliciously “al dente” after cooking, these tiny round shapes are beautiful in meat-based soups and seafood dishes with clams and shrimps.
Made in Italy from rolled, steamed, dried and sieved durum wheat, this medium grain couscous is the perfect canvas for bold spices, herbs and roasted veggies.
Farro is an ancient grain with a nutty, slightly sweet flavour and a chewy texture. It stays tender and distinct when cooked, deliciously “al dente”. Our farro is hulled to allow faster and easier cooking while leaving much of the bran intact to preserve its nutritional properties and ensure a delightful chewy bite, which will hold even when cold. Use in soups, potages, stews or salads.
Made with 100% Italian chestnuts. This flour is ideal for the preparation of cakes, sweets, biscuits, pasta and ravioli and is rich in carbohydrates, fibre, proteins, manganese, vitamin B6, copper and vitamin C.
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© 2020Samphire Foods Ltd. All rights reserved.
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