© 2020Samphire Foods Ltd. All rights reserved.
£5.35
Made according to an original recipe with selected lean pork and Calabrian chili pepper. Has a round and intense flavour. Example of the highest standards of Italian salami production. Its unique flavour makes it extremely versatile in the kitchen. Perfect as an appetizer with fresh bread or as part of an appetizer board.
In stock
Spanish cooking chorizo. Perfect in pasta sauces and main dishes.
San Carlo has been a producer for over forty years in Ziano Piacentino, Piacenza Province in the Italian region Emilia-Romagna. A wonderful addition to a charcuterie plate.
Traditional chorizo with a hot flavour and typical Spanish paprika aroma. Perfect for tapas, omelette/frittata, stews, soups, paellas, pasta dishes and salads.
24-month aged Parma ham with an exceptional flavour which is sweet on the palate. Perfect for gourmet plates.
Salame Milano is Italy’s best known and favourite salami. It has vivid red, compact meat, a rice-like grain with a sweet, delicate flavour. Rovagnati Salamis are a fusion of unique, traditionally Italian flavours and fragrances, refined by professional curing experts.
Salami with a coarse grain and good flavour. Salami Napoli has a slightly smoked smell and spicy tendancies.
Contact Us
87 Fore St., Kingsbridge, Devon. TQ7 1AB
01548 288182
Find out about our new products and specials of the week.
© 2020Samphire Foods Ltd. All rights reserved.