Creamy rich Italian dessert made with premium Madagascan vanilla pods. A professionally made vanilla panna cotta should always have the vanilla seeds suspended all the though it, just like ours, and not sunk to the bottom.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.OkNoPrivacy policy
Reviews
There are no reviews yet.